Cooking :
There are 4 different menus :
- Green Curry with chicken
-
Thai fried rice noodles
- Spicy prawn (shrimp)
soup
- Marinated chicken (or pork) wrapped with
pandanus leaves
Tour included :
-
Transportation - Air-conditioned high roof minibus, English speaking
guide, Welcome drink with coconut juice, Sculling boat, Lunch
with 4 difference menus that mentioned above, steamed rice, fruits,
coffee or tea, Thai Cookbook for each boking, Orchid bunch for
lady
Child fare :
- Under 2 years old : Free of charge
- Between 3-5 years old : 50% charge of adult price
- Between 6-12 years old : 75% charge of adult price
Itinerary :
This trip is for those who want to learn how Thai people live,
the Thai way of life at Baan Lumphaya
08:00 Depart Bangkok to Nakorn Pathom Province.
First, stop at Morning market to choose some ingredients and
vegetables for lunch cooking and then driving through the green
belt of Bangkok.
09:00 Passing rice fields, lotus ponds and
much more. Make a short stop at farmer's house to see the processing
of making brown sugar made from coconut sap. Next take a traditional
Thai boat sculling along the Nakorn Chaisri River.
10:30 Enjoy walking through the 170 years old
Thai-Chinese settlement at Bann Lumphaya. Then comes to the
highlight of the tour, enjoy your first hand experience of cooking
Thai food at the Garden House.
12:00 Lunch, fruits, tea, coffee and water
will be served
13:00 Visit the wickerwork village to see the
traditional methods of making the products by water hyacinth
14:00 Stop at Orchid Farm to learn how they
grow orchid
15:30 Arrive hotel in Bangkok |
